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Roasted Almond Latte Recipe

Treat yourself to a smooth and subtly sweet Roasted Almond Latte - a comforting twist on your everyday coffee. Made with rich espresso and a splash of toasted almond syrup, it’s a café-style drink you can enjoy at home or on the go in your favourite insulated Just Bottle mug. In this recipe, we’ll show you how to make the perfect Roasted Almond Latte, plus a few barista tips to bring out its warm, nutty flavour

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Ingredients for the Roast Almond Latte

For a 10oz (295ml) mug:
  1. 1 shot (1 oz) of freshly brewed espresso or strong coffee
  2. 6 oz of milk (whole milk, almond milk, or any other milk of your choice)
  3. 1/2 teaspoon of almond extract
  4. 1 tablespoon of toasted almond syrup
  5. 1 teaspoon of brown sugar or sweetener of choice
  6. Sliced toasted almonds for garnish
  7. Ice cubes (for an iced version)
For a 12oz (355ml) mug:
  1. 1.5 shots (1.5 oz) of freshly brewed espresso or strong coffee
  2. 8 oz of milk (whole milk, almond milk, or any other milk of your choice)
  3. 3/4 teaspoon of almond extract
  4. 1.5 tablespoons of toasted almond syrup
  5. 1.5 teaspoons of brown sugar or sweetener of choice
  6. Sliced toasted almonds for garnish
  7. Ice cubes (for an iced version)

Almond Latte Recipe

  1. Brew a strong cup of espresso or coffee according to your preference.
  2. In a saucepan, heat the milk over medium heat. Add the specified amount of almond extract. Stir gently until the milk is warm but not boiling.
  3. Pour the brewed espresso or coffee into your Just Bottle insulated reusable mug, and sweeten it to taste with the designated amount of brown sugar or your preferred sweetener.
  4. Add the specified amount of toasted almond syrup to the coffee.
  5. Froth the specified amount of milk using a milk frother or by vigorously whisking it. The frothed milk adds a velvety texture to your latte.
  6. Pour the frothed milk over the brewed coffee, holding back the foam with a spoon.
  7. Garnish with sliced toasted almonds for a delightful crunch.

Variations

Iced Almond Latte Recipe

  1. Follow steps 1-4 from the hot latte recipe.
  2. Allow the brewed coffee to cool, and then pour it over ice cubes in a glass.
  3. Froth the specified amount of cold milk and pour it over the iced coffee.
  4. Add the specified amount of toasted almond syrup and stir gently to combine the flavors.
  5. Garnish with sliced toasted almonds for a refreshing and nutty iced latte experience.

Top Tips

  1. Experiment with different toasted almond syrups or make your own for a personalized touch.
  2. Adjust the sweetness level by varying the amount of toasted almond syrup or using different sweeteners.
  3. Consider adding a sprinkle of cinnamon on top for an extra layer of flavor

Enjoy every sip of your Roasted Almond Latte, where smooth espresso meets the warm, nutty flavour of toasted almonds in the most comforting way. Whether you're relaxing at home or taking it to go, your Brew Cup keeps it perfectly warm so you can savour the moment anytime. Follow the barista tips, make it your own, and turn every coffee break into something a little more special. Cheers to your new favourite latte!

FAQs

Got questions about making the perfect Almond Latte? Here are some quick answers to help you brew, customize, and enjoy this delicious treat at home or on the go